Premium Tahitian Vanilla Pods - Rich, Creamy Flavor for Cooking, Baking & Desserts

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Product Description Vanilla Beans For Vanilla Extract & More Tasting Notes: The vanilla beans offer a rich, sweet, and creamy flavor, with notes of caramel and a floral aroma. Learn More.

Sourced from Papua New Guinea Extract Taste: The extract has a bold vanilla flavor, with subtle hints of caramel. Recommended Extract Spirit: Vodka, Rums, Bourbons, Brandy. Learn More.

Fragrant & Beautiful Extract Vanilla Beans Grade B vanilla beans for making vanilla extract, powder, and paste.

Tahitian Extract Vanilla Beans | Grade B Perfect for making Vanilla Extract These Tahitian vanilla beans offer a tantalizingly delicious flavor and aroma to any recipe. They are hand-selected from the finest curing processes by our micro-farmer cooperative in Papua New Guinea's East Sepik province and are certified Grade B. These shorter beans have a lower moisture content (15-20%) and are perfect for making vanilla extract.

TAHITIAN VANILLA BEANS Immerse yourself in the sweet floral & fruity flavor of Tahitian vanilla beans, which bring a tantalizingly delicious flavor and aroma to any recipe. These Grade B vanilla beans are 4-6 inches long with a lower moisture content of 20-25% and are perfect for making vanilla extract.

10 PREMIUM GRADE B BEANS Our Tahitian vanilla beans are hand selected from the finest curing processes by our micro-farmer cooperative in Papua New Guinea's East Sepik province. The bold vanilla, with subtle hints of caramel flavors, is perfect for making homemade vanilla extract, baking, cooking, and more.

RICH FLAVORS Our extract grade Tahitian vanilla beans have a rich, sweet, and creamy flavor, with notes of caramel and a floral aroma. These whole beans pair well with vodka, rums, bourbons, and brandy for making homemade vanilla extract, and are also perfect for baking and making your own vanilla powder.

QUALITY INGREDIENTS Our Tahitian vanilla beans are vacuum sealed for freshness and are Kosher, Halal, Vegan, Non-GMO, and Gluten Free. These whole Tahitian vanilla beans are certified Grade B, premium quality vanilla beans.

USE & STORAGE Store fresh vanilla beans in a tightly sealed airtight container, preferably a glass jar. Keep them away from heat in a dark place such as a pantry or cabinet, and do not store them in the refrigerator.

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